
Past Event
EventRealm x Saison San Francisco
Eight-course menu hosted by Scott Becker
For years, we’ve admired the culinary mastery at Saison in San Francisco. Executive Chef Richard Lee’s open-hearth cooking influenced by his Chinese heritage and passion for California has made each experience dynamic and memorable. When they invited us to host a dinner, it was easy to say yes. We invite you to join Scott Becker as he hosts a dinner featuring both current and library selections of Realm wines. The eight course offering will feature both Saison classics as well as new dishes inspired by the wines being poured that evening. This communal experience promises to be an unforgettable evening.
Terms & Conditions
Please visit Saison’s TOCK event page to RSVP. By clicking on the Learn More link, you will be redirected to Saison’s event page. Saison attempts to accommodate any allergies, aversions, or dietary needs whenever possible. At this time, they are unable to provide a menu that is vegan, allium-free, or entirely free of gluten, dairy, soy, finned fish, or mushroom. For inquiries regarding food allergies or restrictions, please contact info@saisonsf.com.